An exploration of factors related to the evaluation, selection, care and operation of kitchen and bath equipment and materials. The course includes application to NKBA planning guidelines as students acquire knowledge relative to kitchens and baths in the home. 02/02/2015-05/15/2015 Lecture Monday, Wednesday, Friday 12:50PM - 01:50PM, Jennie K. Moore, Room 132
Skill Level: Beginner